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Our kitchen-ready Parmesan Cheese blend delivers 17g of Collagen+ Protein per serving — premium collagen peptides enhanced with naturally-occurring whey from real aged parmesan. Limited Edition: 10 servings per container.
Your Daily Collagen, Made Delicious
✅ Supports Hair, Skin & Nail Health - See stronger nails in 4-6 weeks
✅ Promotes Gut Health - Helps repair intestinal lining
✅ Supports Joint Comfort - Maintain mobility as you age
✅ 17g Complete Protein - Builds lean muscle
✅ Real Aged Parmesan - No artificial flavors
✅ Gluten-Free - Clean ingredients only
Why Collagen + Real Parmesan? We believe getting your daily collagen shouldn't feel like a chore. By combining grass-fed collagen peptides with real aged parmesan powder, we've created a savory protein boost that makes your favorite meals even better.

Support muscle preservation and sustained energy during weight management with our Parmesan Cheese collagen protein blend. Its 17g of complete protein promotes satiety and lean muscle maintenance, making it a smart addition to calorie-conscious meals.
Use It On Everything
Pro Tip: For pasta dishes, use 1 serving per pasta serving. Or more if you like it extra cheesy!

Nutrition Facts Per Serving (2 Scoops - 21g):
Key Highlights:
Complete Amino Acid Profile: Rich in collagen-specific aminos including Glycine (4,120mg), Proline (2,300mg), Hydroxyproline (2,280mg), and Glutamic Acid (2,482mg) - the building blocks for healthy skin, hair, nails, and gut lining.
FAQs
Q: How does this taste compared to regular protein powder? Nothing like it. This is real aged parmesan cheese flavor - savory, nutty, and actually enjoyable. No chalky texture, no artificial sweetness, no "protein powder" aftertaste.
Q: Will 17g of protein really make a difference? Absolutely. Studies show 15-20g of protein per meal optimizes muscle protein synthesis. Plus, collagen specifically targets different benefits than whey - it's the protein your skin, hair, nails, and joints are actually made of.
Q: How much sodium is in this? 125mg per serving (5% DV) - less than a typical sprinkle of real parmesan. All the authentic parmesan flavor you crave with a perfectly balanced sodium level.
Q: I see glycine and proline in the amino acids - what do those do? Great eye! Glycine (4,120mg) and proline (2,300mg) are collagen's superstar aminos. They're essential for skin elasticity, gut lining repair, and joint health. You won't find these levels in whey or plant proteins.
Q: Is this keto-friendly? Yes! Less than 1g total carbs and only 1g saturated fat per serving. Perfect for adding protein to keto meals without breaking your macros.
Q: Why "Type 1 and 3" collagen? These are the two types that benefit skin, hair, nails, and gut health. Type 1 is the most abundant in your body, while Type 3 supports skin elasticity and cardiovascular health.
Q: Can I bake with this? Yes, but like all collagen, high heat (above 300°F) can reduce some benefits. Best used as a topping after cooking or mixed into warm (not boiling) foods.
Q: How can this Parmesan Cheese collagen protein blend support my wellness goals during weight management? Our Parmesan Cheese collagen+ blend delivers 17g of protein to help preserve lean muscle and enhance satiety, ideal for maintaining energy in reduced-calorie routines. Blend into meals for a flavorful, nutrient boost without added sugars.
I purchased the new parmesan flavor and added it to my pasta gravy. When mixed with my pasta it gave such a nice hint of parmesan! I also enjoy the cheesy cheese, white cheddar, buffalo and unflavored versions. SO GOOD!
My family and I use the chedder all the time, so I was excited to try the parmesan. It did not disappoint, I use it just like the parmesan I buy at the store and put it on pasta or lasagna and its a great way to meet your protein goals without sacrificing calories for something that tastes bad. I highly recommend the parmesan!
Amazing on popcorn, pasta & chicken parm!! Love that I am getting so much extra protein no matter if it’s a meal or a snack!!
So far this has been a very easy to use and versatile product. It has a really good flavor just like Parmesan cheese and no aftertaste or weird texture. I've mixed it into soup, pasta, and even sprinkled onto garlic cheese bread. My three year-old has had no complaints so far.
To say I love these meal boosters would be an understatement. They taste great mix in very well and don’t have weird after taste.
My 18yr old son and I are very Italian and we never skimp on the Pecorino Romano Vheese and this gives us the muscle gaines and we don’t miss out on flavor homemade Alfredo with cottage cheese, Greek yogurt, butter, and of course, meal boosters Parmesan protein powder. I have a picture I made it last night. It’s in the pot, but here it is. Warmed up it’s so creamy and delicious
Great substitute for the real thing plus the added protein benefit!
Parmesan Cheese - Collagen+ Protein Blend
I'm chronically ill and I struggle to get enough protein. This stuff has made that easy and delicious. I can't recommend it enough.
I've used the Cheddar flavor before, but this Parmesan version is killer!
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